Description
Premium filled chocolate: In the three flavors of the Petit 21 selection, you can discover flavors that have won seven awards at international professional chocolatier competitions.
3 different Irish whiskeys: With this combination you can taste the better than the best whiskeys. The Midleton distillery in the south of Ireland makes the widest range of whiskeys.
Spicy dried vegetable mix: A basic accessory for kitchen fairies. Dried carrot groats, parsnips groats, onion groats, parsley leaves, garlic groats, lentils leaves, ground black pepper, ground ginger and a little magic.
Red wine-rosemary plum jam: A domestic jam specialty with a wonderful appearance.
Cinnamon plum jam: Plum jam with cinnamon is a divine combination and gingerbread spices are a heavenly combination. Our new jam is reminiscent of the winter holidays.
Goose liver pate: Preservative and additive free Hungarikum.
Pistachio Cream Coffee: This coffee blend creates a wonderful harmony with the taste of the irresistible creamy pistachio.
Handcrafted Milk Chocolate Specialty: Carefully hand-made and lyophilized mint sprinkled with chunks of , not only eye-catching but also heavenly delicious.
Spanish orange peel with cloves and cinnamon seasoning: Gongose hand-sliced Spanish orange peel with a hint of cinnamon and carnation seasoning. Domestic handicraft product.
100% Belgian chocolate pastilles: 100% pure Belgian dark chocolate pastilles made from roasted cocoa beans. In just a few minutes, you can make divinely delicious chocolate to suit your own taste.
Tokaji Aszú 3 puttonyos: 2000 vintage, from Zoltán Tóth Winery. Tokaji Aszú is made according to a century-old recipe, aged in oak barrels. A special quality Hungarian dessert wine, which can stand its ground even without gastronomic addition.
Truffle Balsamic Vinegar Cream: Extremely special with a lot of distinctive flavored balsamic vinegar that can be used in many different ways.
Buckled Wooden Box With Roof: The products are placed stylishly in the decorative straw.