Description
Mészáros Pál grandiose Malbec: After a trip to Argentina, the winemakers decided to experiment with the variety in Szekszárd as well. This was a completely pioneering step on their part, they were not originally allowed to market it under this name. It was very successful as a Latino, and finally, from 2016, it is a variety that can be planted and marketed as Malbec. Although it immediately shows signs of overripeness, its alcohol content never exceeds 14 percent by volume.
Tokaji Aszú 5 puttonyos: 2000 vintage, from Zoltán Tóth Winery. Tokaji Aszú is made according to a century-old recipe, aged in oak barrels. A special quality Hungarian dessert wine, which can stand its ground even without gastronomic addition.
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